Alta Verapaz

A cacao growing region in Guatemala.

Guatemalanuttyspicy

A Guatemalan department in the central highlands and their eastern descent, with Q'eqchi' Maya communities who have used cacao continuously rather than as a revival. Commercial production is small and much of it is consumed locally.

Country
Guatemala
Flavour families
nutty, spicy

Terroir

Humid limestone hills and valleys with cloud forest at altitude, cacao grown lower down under shade.

Flavour character

Often described as nutty and spiced with moderate acidity.

InferredSource: ChocolateHQ

Related

Part of

  • GuatemalaA Guatemalan department in the central highlands and their eastern descent, with Q'eqchi' Maya communities who have used cacao continuously rather than as a revival.

Sources

  • ChocolateHQ editorial synthesisChocolateHQ(citation identity confirmed; passage not re-read)