Wampusirpi

A cacao growing region in Honduras.

Hondurasfruityfloral

A remote area of the Gracias a Dios department in eastern Honduras, within the Río Plátano biosphere, where Miskito communities produce cacao in forest conditions. Access is by river or light aircraft, which shapes everything about how the crop is handled and traded.

Country
Honduras
Flavour families
fruity, floral

Terroir

Lowland rainforest with very limited road access, cacao grown under canopy with centralised fermentation for the speciality crop.

Flavour character

Often described as fruity and floral with moderate acidity.

InferredSource: ChocolateHQ

Based on a small speciality output rather than on the department's production generally.

Other regions in Honduras

Related

Part of

  • HondurasA remote area of the Gracias a Dios department in eastern Honduras, within the Río Plátano biosphere, where Miskito communities produce cacao in forest conditions.

Sources

  • ChocolateHQ editorial synthesisChocolateHQ(citation identity confirmed; passage not re-read)