Bejofo

A cacao growing region in Madagascar.

Madagascarfruityacidic

An estate area within the Sambirano valley whose name appears on bars in its own right — one of the few Madagascan sub-regional designations in use. It illustrates the level at which an origin claim becomes genuinely specific.

Does the name carry a designation?

An estate name rather than a protected designation.

RecordedSource: ChocolateHQ

It identifies a specific property, which is more informative than most origin claims and is not a legal protection.

Country
Madagascar
Flavour families
fruity, acidic

Terroir

Within the Sambirano alluvial system, under single-estate management.

Flavour character

Described in the same terms as the wider valley: red fruit and citrus over low bitterness.

InferredSource: ChocolateHQ

Whether an estate-level distinction from the valley average is detectable is not established in the sources consulted.

Other regions in Madagascar

Related

Part of

  • MadagascarAn estate area within the Sambirano valley whose name appears on bars in its own right — one of the few Madagascan sub-regional designations in use.

Sources

  • ChocolateHQ editorial synthesisChocolateHQ(citation identity confirmed; passage not re-read)