Cocoa trade: who exports and who imports

The two tables of trade figures printed in the International Cocoa Agreement, 2026 — every exporting and importing country — and the arithmetic they exist for.

35 exporting countries91 importing countriesCocoa years 2021/22 to 2023/24

Largest exporter

Côte d'Ivoire

46.28% of counted net exports

Largest importer

European Union

52.60% of counted imports

Four largest exporters

79.63%

just short of the 80% the agreement requires

Why a treaty prints trade statistics

The International Cocoa Agreement, 2026 enters into force definitively only when enough of both sides of the trade have joined: governments of at least 5 exporting countries with 80% of exports, and governments of importing countries with 60% of imports. To make that test workable the text fixes each country’s share in two annexes, as an average of three cocoa years. Those annexes are the tables below. They count cocoa in all its traded forms, with butter, powder and liquor converted back into the tonnes of beans they came from.

Exporters

Net exports: what each producing country sold abroad, less what it bought. A negative figure is a country that grows cocoa and still imports more than it exports; there are 5 in the list, the largest being Brazil.

Net exports of cocoa by country, cocoa years 2021/22 to 2023/24, tonnes of beans equivalent
Country2021/222022/232023/24Three-year averageShare
Côte d'Ivoire2,087,5842,176,4321,687,9451,983,98746.28%
Ghana764,512640,389530,447645,11615.05%
Ecuador366,475482,550437,575428,86710.00%
Nigeria276,899346,463444,425355,9298.30%
Cameroon295,476243,970345,620295,0226.88%
Peru93,149126,573141,717120,4802.81%
Indonesia95,93858,216101,16985,1081.99%
Dominican Republic67,05495,76070,83277,8821.82%
Guinea34,81154,67891,36160,2831.41%
DR Congo39,70041,66350,80044,0541.03%
Papua New Guinea38,38746,37444,89743,2201.01%
Uganda26,43824,91864,25738,5380.90%
Liberia21,36920,88328,98423,7450.55%
Sierra Leone16,22718,79626,18520,4020.48%
Madagascar17,77515,79016,37216,6460.39%
Togo8,70015,67624,04216,1400.38%
Venezuela15,68811,42515,73914,2840.33%
Tanzania12,09311,09215,00812,7310.30%
Republic of the Congo8,1467,02315,80910,3260.24%
Nicaragua8,1418,6018,9738,5720.20%
São Tomé and Príncipe3,3893,5613,9933,6480.09%
Solomon Islands3,5133,4333,8863,6110.08%
Haiti1,3292,5032,6732,1680.05%
Vanuatu8511,1671,4511,1560.03%
Honduras7051,3109239790.02%
Equatorial Guinea6234605755530.01%
Panama2395818115430.01%
Grenada4653741733380.01%
Belize172821131220.00%
Dominica1139211870.00%
Gabon24-24-270-900.00%
Fiji-259-139-207-2020.00%
Trinidad and Tobago-1,182-1,268-864-1,105-0.03%
Vietnam-10,485-7,454-8,874-8,938-0.21%
Brazil1,858-32,599-21,264-17,335-0.40%
Total4,295,8144,419,2994,145,4854,286,866100%

Growing cocoa is not the same as exporting it

Set each country’s net exports beside what FAOSTAT says it grew and the large producers fall into two groups. Most export almost exactly what they grow. Indonesia, Brazil do not: on these figures their net exports are less than half their production, either because the beans are ground and eaten at home, or because the country imports nearly as much as it sells, or because the production figure is too high.

5 of the twelve show net exports above production. A country cannot do that for long. It means stocks were run down, or beans crossed a border without being counted, or the two sources simply disagree. It is a reminder that this is a ratio of two estimates.

Net cocoa exports as a share of production, twelve largest producers
CountryProduction, average 2022 to 2024Net exports, three-year averageExports as a share of production
Côte d'Ivoire2,023,9581,983,98798%
Indonesia638,47785,10813%
Ghana622,333645,116104%
Ecuador372,189428,867115%
Nigeria333,333355,929107%
Cameroon305,000295,02297%
Brazil298,216-17,335-6%
Peru165,631120,48073%
Dominican Republic64,39177,882121%
Uganda46,08038,53884%
DR Congo44,00044,054100%
Papua New Guinea43,40043,220100%

A ChocolateHQ calculation setting two sources side by side: FAOSTAT production by calendar year against the agreement’s net exports by cocoa year. The periods overlap but are not the same, and the production figure for Indonesia is disputed.

Importers

The European Union is counted as one importer, because it is one party to the agreement. On that basis it takes 53% of counted imports. Its member states are listed separately beneath. Importing here means bringing cocoa in to grind it or to make chocolate; it is not a measure of how much chocolate a country eats.

Imports of cocoa by country, cocoa years 2021/22 to 2023/24, tonnes of beans equivalent
Importer2021/222022/232023/24Three-year averageShare
European Union3,723,4203,576,7523,587,1803,629,11752.60%
United States807,040810,275610,998742,77110.77%
Malaysia337,029446,597490,203424,6106.15%
Canada201,596232,810225,137219,8483.19%
Turkey184,749209,980240,540211,7563.07%
United Kingdom180,705187,285170,193179,3942.60%
Singapore159,186158,090163,237160,1712.32%
China138,585144,082156,009146,2252.12%
Mexico125,060125,425121,147123,8771.80%
India112,917114,201142,096123,0711.78%
Russian Federation100,658127,116134,305120,6931.75%
Japan114,250100,400105,080106,5771.54%
Switzerland63,506111,467116,12697,0331.41%
Australia65,63973,98269,75869,7931.01%
Ukraine41,62460,74660,29554,2220.79%
Argentina51,16648,20939,28746,2200.67%
Iran30,15146,88842,74339,9270.58%
Egypt36,07828,30143,90336,0940.52%
Philippines29,90928,99331,58230,1610.44%
Algeria21,88032,99333,24229,3720.43%
Thailand33,11726,47025,05028,2120.41%
Chile24,26825,27624,85424,7990.36%
Korea, Republic of25,63318,89427,12123,8830.35%
Belarus14,22326,63127,21822,6910.33%
Serbia15,22423,09421,74020,0190.29%
Israel17,60020,52821,01619,7150.29%
South Africa20,69416,87419,28418,9510.27%
Saudi Arabia13,72612,65026,74517,7070.26%
Norway13,65214,12714,81614,1980.21%
Morocco15,63510,24415,98113,9540.20%
Pakistan11,84810,72011,96911,5130.17%
New Zealand9,46011,88512,87611,4070.17%
Uruguay7,99111,84711,23310,3570.15%
Tunisia10,46610,9108,5089,9610.14%
Kazakhstan90813,22113,8809,3360.14%
Guatemala7,6398,7829,4098,6100.12%
Uzbekistan6,9758,44010,1528,5220.12%
Jordan7,2695,4706,3226,3540.09%
Lebanon5,0035,1497,6105,9210.09%
Syrian Arab Republic4,9663,1433,9654,0250.06%
Sri Lanka3,9483,4724,2383,8860.06%
Macedonia (FYR)2,3852,6883,9453,0060.04%
Costa Rica1,9121,4832,3681,9210.03%
Iceland1,5562,0022,1381,8990.03%
Bolivia2,2902,7232911,7680.03%
Republic of Moldova1,4951,5561,5691,5400.02%
Senegal1,1811,4471,8401,4890.02%
El Salvador1,4941,5341,2261,4180.02%
Azerbaijan1,2721,1951,5801,3490.02%
Kuwait1,3681,1881,4561,3370.02%
Libya8541,4511,5411,2820.02%
Bosnia and Herzegovina1,1631,2581,3511,2570.02%
Hong Kong1,0116748238360.01%
Paraguay5587047116580.01%
Albania3104215204170.01%
Oman4902734283970.01%
Cuba792272-1702980.00%
Zambia1772862342330.00%
Zimbabwe1291391671450.00%
Jamaica-638261270.00%
Samoa32925190.00%
Saint Lucia-9-18-14-130.00%
Saint Vincent and the Grenadines-13-20-35-220.00%
Colombia-1,470-1,685-7,248-3,468-0.05%
Kenya-5,010-7,2311,484-3,586-0.05%
Total6,809,2676,964,8746,923,3446,899,162100%

Inside the European Union

Two member states account for 51% of the Union’s figure: Netherlands at 14.68% of the world total and Germany at 12.21%. These are the countries where cocoa lands and is ground, which is a different list from the countries best known for chocolate.

Imports of cocoa by European Union member state, three-year average
Member stateThree-year average, tonnesShare of world total
Netherlands1,012,78914.68%
Germany842,70012.21%
France389,8505.65%
Belgium373,0755.41%
Italy251,5443.65%
Spain239,4643.47%
Poland185,4632.69%
Estonia57,1050.83%
Austria48,3620.70%
Bulgaria46,0160.67%
Sweden25,8450.37%
Czech Republic21,8430.32%
Slovak Republic21,2070.31%
Greece18,5100.27%
Croatia14,5570.21%
Ireland13,8160.20%
Finland12,7220.18%
Hungary12,2210.18%
Portugal9,7480.14%
Latvia8,7710.13%
Romania8,5990.12%
Lithuania6,2030.09%
Denmark5,3160.08%
Slovenia2,6740.04%
Cyprus3950.01%
Luxembourg1980.00%
Malta1230.00%

Who has to join

The thresholds turn these tables into a statement about power. Add the shares up and three things follow.

  • Côte d'Ivoire cannot be left out. With 46.28% of exports, every other exporter combined falls short of 80%.
  • The four largest exporters are not enough. Together they hold 79.63%. It takes the 5 largest to pass the line, at 86.51% — so the requirement for five countries and the requirement for 80% bite at the same point.
  • European Union cannot be left out either, and is not enough alone. It holds 52.60% against a threshold of 60%. Only one other importer is large enough to close the gap by itself: United States. Without it, at least two more importers are needed.

The governments that declared the agreement in force from 1 October 2026 were producing countries. On these annexes the five named hold 48.28% of exports, and no importer was among them. That is below both thresholds, which is consistent with the text’s separate provision allowing the governments that have signed up to put the agreement into force among themselves. The announcement does not say which provision was used, and this page does not assume it.

Fine flavour cocoa, officially

A third annex lists the countries recognised as exporting fine flavour cocoa, and what share of each one’s bean exports qualifies. It records a decision of the International Cocoa Council of April 2024, made on the advice of a panel of experts. It is the nearest thing to an official answer to a question usually settled by marketing, and it is a statement about a country’s exports as a whole, not about any bar. Fine flavour versus bulk cacao explains what the distinction does and does not mean.

Share of each country's cocoa bean exports recognised as fine flavour cocoa
CountryShare of bean exports recognised as fine flavour
Brazil100%
Costa Rica100%
El Salvador100%
Grenada100%
Jamaica100%
Madagascar100%
Trinidad and Tobago100%
Colombia80%
Nicaragua80%
Papua New Guinea80%
Vietnam80%
Ecuador75%
Peru75%
Dominican Republic60%
Haiti10%
Indonesia10%
CameroonPresent, share not determined
GhanaPresent, share not determined
MalaysiaPresent, share not determined
VenezuelaPresent, share not determined

“Present, share not determined” is the annex’s own position: fine flavour exports exist, and the panel was not at that time able to settle a percentage.

Where these figures come from

Document
International Cocoa Agreement, 2026, draft (TD/COCOA.26/CRP.1), United Nations Cocoa Conference, Geneva; dated 30 January 2026. Annexes A, B and C.
Figures compiled by
International Cocoa Organization, Quarterly Bulletin of Cocoa Statistics, Vol. LI, No. 3, cocoa year 2024/25, as printed in annexes A and B of the draft agreement.
Retrieved
8 October 2026, from the International Cocoa Organization’s posted copy of the text.
Units
Tonnes of beans equivalent. The agreement converts cocoa butter at 1.33, cocoa powder and cake at 1.18 and cocoa liquor at 1.25.
What was changed
Nothing. The averages and shares are the annexes’ own columns. The tables were read out of the document by script and checked against the totals it prints.
Next check here
When the certified text of the adopted agreement is published.

This is the draft submitted to the conference, marked as not formally edited. The adopted agreement may differ, in a figure or in a threshold.

Exports are net and imports are a mixture: net for beans, gross for cocoa products. The two totals are therefore not meant to match, and do not.

The tables are fixed at three cocoa years for a legal purpose. They are not updated, and they are not a time series.

No download is offered. The underlying statistics are the International Cocoa Organization’s and are published here only as far as the treaty text publishes them.

All cocoa data